Description
Amanita Muscaria mushroom caps gathered locally in Latvian forests. Harvest of 2023.
Mushrooms were picked in remote woodlands away from roads and industrial areas.
Collected mushrooms are thoroughly selected and cleaned before drying.
The drying process occurs in industrial grade dehydrators with temperature below 40°.
After the dehydration process dried mushrooms are placed in vaccum packing and moved to storage unit with temperature kept at 5°С.
Ivan –
5 stars!
Ivan Korkin –
Super!